In this course you will receive the basic knowledge of professional kitchen organization to work effectively, routinely and in a time-saving manner. You will learn basic cutting, cooking and serving techniques as well as the preparation of the best recipes from Austrian cuisine.
For all those who want to learn or deepen the Austrian cuisine and the knowledge of optimal kitchen organization.
In order to be able to participate in the practical modules, the completion of the one-day basic module is a prerequisite.
This course can be supplemented with the online learning program to advance the level of knowledge. We offer you the "Exclusive Household Management" distance-learning academy as part of this intensive training for 50% of the total price. You can start learning right away.
18 to 29 January 2021
Course duration / times
2 weeks, Mon-Fri 9 a.m. - 3 p.m. in 1010 Vienna
including 20% VAT
Installment payments possible on request!
For last-minute travelers, we also offer the option of paying in installments!
Personal funding is possible through the Public Employment Service. Please contact your /
Your AMS supervisor.